“We are losing so much history of the city” | Diner in San Antonio closes after more than 100 years

Owner Mary Ann Hill says she can no longer operate the iconic pig stand due to her health.

SAN ANTONIO — Hundreds lined up Sunday for one last taste of another era. The legendary Pig Pavilion, located on the corner of Broadway and Casa Blanca, serves the latest hot pies and the famous pork sandwiches.

The historic diner opened in 1921, making it one of the first restaurants in Texas.

In an emotional interview with KENS 5, owner Mary Ann Hill said she had to sell the property for health reasons.

“Just about time,” Hill said, “and my doctor said it was about time.

Hill started out as a waitress in the 60s. When the previous owners decided to close, she revived the business with some financial help.

“I took over the business in 2007,” Hill said. “Customers begged me to try. I even had people crying in the street and it touched my heart because I was already looking for another job. I got this chance [from God]and I had a client who helped me with the money to reopen.”

Sunday was bittersweet for Hill and his longtime patrons.

“I am very sad,” Hill said. “I look at all these people and feel that they are appreciated. I feel so loved by my family and my Pig Family and I hope I made them feel the same way.”

Customers have shared many nostalgic stories with KEN 5.

Pig Stand has survived 18 presidents, World War II, the moon landing, and the invention of television and computers.

Several keepsakes will be auctioned off at the Pigsty on Saturday, April 1st. Updates can be found on the diner’s Facebook page.

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