Raising Cane’s to launch inaugural Volusia County location: Discover the exact spot
Raising Cane’s, the beloved chicken finger restaurant hailing from Louisiana, continues its conquest of the Sunshine State with plans to expand its presence in Florida. Following the recent opening of its first Orlando location, the popular chain is now set to make its debut in Volusia County, as announced by the city of Daytona Beach on its Facebook page. The new restaurant will be situated at the southwest corner of International Speedway and Williamson boulevards, according to the social media post.
Spanning approximately 3,200 square feet, the forthcoming Raising Cane’s in Daytona Beach will feature the brand’s signature hand-batter fried chicken tenders and its delectable Cane’s sauce, which can be ordered by the cup. Additionally, the establishment will boast the convenience of two drive-thru lanes. However, no official opening date has been disclosed by officials at this time.
This expansion comes as part of Raising Cane’s ambitious plans to establish 25 new restaurants across the state of Florida in 2022, with a focus on Central Florida, where 12 locations are slated to open. Currently, there are already 15 Raising Cane’s restaurants operating in the state, including three in the Orlando area. These existing locations can be found at 12040 Pioneers Way, 7105 Palm Parkway, and 8170 W. Irlo Bronson Memorial Highway.
Raising Cane’s has garnered a devoted following with its emphasis on high-quality chicken tenders and commitment to simplicity. Founded in 1996 by Todd Graves and Craig Silvey, the fast-food chain has gained popularity for its dedication to serving fresh, never-frozen chicken and its unique blend of secret-recipe Cane’s sauce. With its expansion into Daytona Beach, Raising Cane’s is poised to satisfy the palates of even more Floridians seeking a taste of its delectable offerings.
As Raising Cane’s continues to make its mark on the Florida dining scene, food enthusiasts and fans of the brand can keep up with the latest developments and indulge in culinary conversations through the “Florida Foodie” podcast. Listeners can tune in to the podcast for insightful episodes and engaging discussions about the vibrant food culture in the Sunshine State.
With its expansion plans and commitment to delivering a delightful dining experience, Raising Cane’s is poised to become an even more prominent fixture in Florida’s culinary landscape. As the restaurant’s presence grows, it is clear that Raising Cane’s has found a winning formula that resonates with chicken lovers across the state and beyond.
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